Skip to content

CT Foodchain

Developer: Chiu Teng Group
No. Of Units: 98 Production Units
Site Area: 6901.10 sqm (74,283.44 sqft)
Tenure: 99 years from 27 Jan 1984
District: 05
TOP: 30th September 2023
Carpark: 43 Lots, Handicapped Carpark Lots : 1 Lots, Motorbike Lots : 2 Lots, Lorry Lots : 10 Lots (7.5m Rigid Frame), 20 footer Lorry : 1 Lots, Bicycle Lots : 84 Lots
Unit Types:
B2 Food Production: 3186 to 3272 sqft (98 Units)

About CT Foodchain

CT Foodchain, A Food Production Factory At Pandan Loop

In Singapore, consumer appetites are healthy and food manufacturing is flourishing. The world trusts our food and is hungry for more.

CT Foochain is a rare opportunity for food businesses to build enduring success. As a brand-new B2 Food Industrial development in the mature Pandan Food Zone with a 64-year lease, it is an investment in the future and the start of a lasting legacy.

Perspective view of CT Foodchain, a modern multi-storey industrial building featuring a bold red and blue facade, with large windows, vertical greenery, and access for trucks and vehicles at the ground level.

As A Fine Food Distributor, It’s Essential That You Maintain The Freshness, Quality And Value Of Your Globally-Sourced Products
CT Foodchain supports top-of-the line cold room facilities so your products are stored in the right temperature controlled environment. There are also separate lifts for raw and cooked food to keep cross-contamination at bay.

Cross-sectional illustration of the Grand Mezzanine unit at CT Foodchain, showing a 6.825-meter floor-to-floor height with a mezzanine level and 3.8-meter clearance for truck access, and a staircase leading from the ground floor to the mezzanine.

As a next-Generation Family Business Leader, You Want To Make Your Mark
Take a traditional business into the future by staying true to your heritage and embracing modernisation. CT FoodChain offers a firm foundation for your business to go global, while the Singapore brand, known for food safety and quality, paves the way.

Cross-sectional view of a Premier Mezzanine unit at CT Foodchain, located on the 2nd and 3rd storeys, showcasing a 6.825-meter floor-to-floor height, open-plan layout with a mezzanine level, and 3.8-meter clearance suitable for truck access

As A Food Service Operator, You Want To Achieve Manpower-Lean Operations With An Efficient Central Kitchen.
Drive productivity and lower costs without compromising on taste and quality. CT Foodchain is designed to support large-scale central kitchen operations, with the potential for incorporating automation and technology.

Cross-sectional diagram of a Classic Module unit at CT Foodchain, showing a 5.075-meter floor-to-floor height and 3.8-meter clearance suitable for truck access, designed for F&B industrial use and available from the 5th to 9th storeys.

As A Foodpreneur, Innovation Is The Lifeline Of Your Business
Whether you are testing new food concepts or experimenting with food technology, it pays to stay connected to the industry. Plug into the mature Pandan Food Zone with a brand-new business space that is flexible, modular, and made for your needs.

Cross-sectional view of a Sky Module unit at CT Foodchain, featuring tall floor-to-floor heights of 6.825 meters and 7 meters, with a 4.5-meter clearance for vehicle access, designed for airy and well-ventilated industrial spaces on the 4th and 10th storeys.

 

CT Foodchain Location Map

CT Foodchain Street View

CT Foodchain Resale/Rental Prices






Site Map & Floor Plans

CT Foodchain Cross Sectional View

Cross-sectional illustration of CT Foodchain, displaying the internal layout across 10 storeys with various unit types including Grand Mezzanine, Premier Mezzanine, Classic Module, and Sky Module, each labeled with their respective floor-to-floor heights and industrial uses

CT Foodchain Grand Mezzanine 1st Storey Floor Plans 

Floor plan and mezzanine layout of the Grand Mezzanine units on the 1st storey at CT Foodchain, showing unit numbers #01-01 to #01-10 with designated AC ledges and void spaces, and a floor-to-floor height of 6.825 meters

CT Foodchain 2nd Storey Floor Plans

Floor plan and mezzanine layout of the Premier Mezzanine units on the 2nd storey at CT Foodchain, featuring units #02-01 to #02-10, each with AC ledges and void areas, designed with a 6.825-meter floor-to-floor height for versatile industrial use

CT Foodchain 3rd Storey Floor Plans

Floor plan and mezzanine layout of the Premier Mezzanine units on the 3rd storey at CT Foodchain, showing units #03-01 to #03-10 with AC ledges and void areas, designed with a 6.825-meter floor-to-floor height to accommodate flexible industrial usage.

CT Foodchain 4th/5th Storey Floor Plans

Floor plans of the Sky Module on the 4th storey and the Classic Module on the 5th storey at CT Foodchain, showing unit layouts #04-01 to #04-10 with a 6.825m floor-to-floor height and #05-01 to #05-10 with a 5.075m height, each with designated AC ledges.

CT Foodchain 6th/7th Storey Floor Plans

Floor plans of the Classic Module units on the 6th and 7th storeys at CT Foodchain, each level featuring units #06-01 to #06-10 and #07-01 to #07-10 respectively, with a uniform floor-to-floor height of 5.075 meters and allocated AC ledges for each unit.

CT Foodchain 8th/9th Storey Floor Plans

Floor plans of the Classic Module units on the 8th and 9th storeys at CT Foodchain, illustrating units #08-01 to #08-10 and #09-01 to #09-10 respectively, each with a 5.075-meter floor-to-floor height and designated AC ledge placements for industrial use.

CT Foodchain 10th Storey Floor Plans

Floor plan of the Sky Module units on the 10th storey at CT Foodchain, featuring units #10-01 to #10-10, each designed with a 7-meter floor-to-floor height and AC ledges, providing spacious and well-ventilated industrial spaces.

Videos & Virtual Tour

CT Foodchain Flythrough Animation

CT Foodchain Cloud Kitchen

Specifications

FOUNDATION
Reinforce concrete piling and/or substructure to Structural Engineer's detail and/or design.

STRUCTURE
Reinforced concrete structure and/or post-tensioning concrete structure and/or structural steelwork to Structural Engineer's detail and/or design.

WALLS
Precast concrete panels and/or dry wall partition and/or reinforced concrete and/or brick wall and/or blockwall with skim coat/plaster and paint and/or tiles.

ROOF
Reinforced concrete flat roof with waterproofing and insulation and/or metal roof with insulation at designated areas.

CEILING
Concrete off form finish and/or skim coat and emulsion paint finish and/or false ceiling with paint finish, where applicable.

Estimated Floor to Floor Height:
1St Storey 6.825m
2nd to 4th 6.825m
5th to 9th Storey 5.075m
10th Storey 7.000m

FINISHES
Walls
i) Common Areas:
Cement and sand plastering and/or skim coat with emulsion paint finish and/or spray-textured finish and/or ceramic tiles where applicable
ii) Units:
Cement and sand plastering and/or skim coat with emulsion paint finish and/or ceramic tiles to toilet and bin rooms and refuse chamber up to ceiling height

Note: No tiles and/or plaster and/or skim coat with emulsion paint above false ceiling

Floors
i) Lift Lobbies:
Floor tiles and/or power float concrete floor
ii) Units:
Power float concrete floor with hardener and/or floor tiles with waterproofing where applicable
iii) M&E Rooms:
Cement and sand screed finish with waterproofing where applicable and/or power float concrete with hardener
iv) Driveway:
Power float concrete with hardener and/or bitumen premix and/or concrete imprint
v) Toilets/Refuse Bin Centre:
Floor tiles with waterproofing where applicable
vi) Staircases:
Cement and sand screed finish with nosing strip and/or metal plate with paint and/or natural finish

WINDOWS
Aluminium framed glass window and/or fixed glass panels and/or fixed aluminium louvers

DOORS
Metal and/or aluminium and/or timber doors and/or metal roller shutters and/or PVC doors where applicable.

PLUMBING AND SANITARY
(a) Plumbing and sanitary installation are provided in accordance with statutory requirements.
(b) Scupper drain and sampling sump provided for each unit in accordance with statutory requirements

ELECTRICAL SUPPLY
1st Storey Units 125 Amp (3 Phase)
2nd-4th Storey Units 125 Amp (3 Phase)
5th-9th Storey Units 100 Amp (3 Phase)
10th Storey Units 125 Amp (3 Phase)

LIGHTNING PROTECTION
Lightning protection system provided in accordance with prevailing code of practice.

PAINTING
Weather-resistant paint and/or spray-textured finish to the external and emulsion paint/acrylic paint to the internal surfaces where applicable.

WATERPROOFING
Waterproofing provided to all slabs subjected to water penetration, internal wet areas (e.g. toilets and bin centres), slabs above water-sensitive areas (e.g. substations) and areas open to sky where applicable.

MECHANICAL VENTILATION
Natural/Mechanical ventilation shall be provided in compliance with authority requirement to the designated areas.

LIFTS
2 (two) nos. of passenger lifts and 2 (two) nos. of service lifts.

FIRE PROTECTION
Fire Protection System provided in accordance with statutory requirements.

FLOOR LOADING
All Driveway/ Ramp/ Loading and Unloading Area 10 kN/m2
1St Storey Units 15 kN/m2
2nd Storey to 4th Storey Units 12.5 kN/m2
5th Storey to 9th Storey Units 10 kN/m2
10th Storey Units 12.5 kN/m2
1st Storey to 3rd Storey Mezzanine 4 kN/m2

TELECOMMUNICATION
Common cable trays for telecom cables are provided on each floor.

GAS SUPPLY
Supply of gas (LPG) through pipeline network from the centralised cylinder bank to each unit with cap off at unit entrance.

WASTE DISPOSAL SYSTEM
Refuse chute provided are every unit at 2nd storey to 10th storey and 1 (one) designated bin point for each unit on the 1st storey.

EXHAUST DUCT
Dedicated exhaust duct from each unit to roof with cap off for purchaser's connection at high level.

LOADING BAY & AREA
1 (one) number of 7.5m rigid frame vehicle loading and unloading bay at 1st storey and loading and unloading area in front of each unit.

NOTES TO SPECIFICATIONS
A. Materials, Fittings, Equipment, Finishes, Installations and Appliances
Subject to clause 15.3, the brand, colour and model as specified for all materials, fittings, equipment, finishes, installations and appliances to be supplied shall be provided subject to the Architect's selection and market availability.

B. Warranties
Where warranties are given by the manufacturers and/or contractors and/or suppliers of any of the equipment and/or appliances installed by the Vendor at the Unit, the Vendor will assign to the Purchaser such warranties at the time when vacant possession of the Unit is delivered to the Purchaser. Notwithstanding this assignment, the Vendor shall remain fully responsible for the performance of its obligations under clauses 10 and 18.

C. False Ceiling
The false ceiling space provision allows for the optimal function and installation of IV8zE services. Access panels are allocated for ease of maintenance access to concealed M&E equipment for regular cleaning purposes. Where removal of equipment is needed, ceiling works will be required. Location of false ceiling is subject to the Architect's sole discretion and final design.

D. Glass
Glass is manufactured material that is not 100% pure. Invisible nickel sulphide impurities may cause spontaneous glass breakage, which may occur in all glass by all manufacturers. The Purchaser is recommended to take up property insurance covering glass breakage to cover this possible event. Notwithstanding this note, the Vendor shall remain fully responsible for the performance of its obligations under clauses 10 and 18.

E. Mechanical
Ventilation System Mechanical ventilation fans and ductings are provided to fire fighting lobby, unit toilets and bin room, and localized area of production unit, car parks and driveways which are not naturally ventilated. To ensure good working condition of the mechanical ventilation system, the mechanical ventilation system for the exhaust system within internal toilets, units, bin rooms (where applicable) is to be maintained by the Purchaser on a regular basis.

F. Wall
All wall finishes shall be terminated at false ceiling level. There will be no tiles/stone works behind kitchen cabinets/vanity cabinet/mirror.

G. Tiles
Selected tile sizes and tile surface flatness cannot be perfect, and subject to acceptable range described in Singapore Standards SS483:2000.

H. Exhaust
Duct Exhaust ducts are provided to all Units, to comply with statutory requirements. Wet chemical suppression system, exhaust fans, hood, fresh air fans and air cleaner as well as accessories are to be provided by Purchaser connecting to Vendor provided exhaust duct to comply with NEA requirements. To ensure good performance of the exhaust system, maintenance for respective unit exhaust system and its exhaust duct from internal to external of the unit shall be done by the Purchaser.

I. Water and/or LPG and/or Electrical Supplies
The Purchaser is liable to pay such fees to the water and/or LPG and/or electrical supply providers or any other relevant party or any other relevant authorities for the supply connection for their respective water and/or LPG and/or electricity supply. The Vendor is not responsible for making arrangements with any of the said parties.

E-Brochure

CT Foodchain E-Brochure

Reviews

There are no reviews yet.

Be the first to review “CT Foodchain”

Your email address will not be published. Required fields are marked *

Chat With Us Today!

Own your dream property stress-free. We go beyond real estate. Our interior design-trained realtors provide a one-stop shop for all your property needs: buying, selling, renting, and everything in between. We will help you with financing and tax planning, investment analysis and portfolio management, timeline planning and space optimization and even interior design assistance before renting or purchasing the property. Get a free consultation today and let our professionals guide you every step of the way.

Other Topics That May Interest You